For this beautiful pâté, smoked mackerel is blended with luscious cream cheese, butter and tart lemon to balance and brighten the creamy, rich flavours. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder. Add the chopped dill and pulse again to mix. This impressive and delicately-flavoured starter is perfect for dinner parties without splashing the cash. The Wonderful Atlantic Mackerel . by email at Magazine subscription – save 44% and get a cookbook of your choice, small pack dill , half roughly chopped, half fronds picked. Seasoning is unnecessary! Filed under Cheese, Fish, Fruit, No cooking required. In a bowl, roughly mash the mackerel and add the yogurt, lemon juice and some black pepper. Use the neat ribbons to wrap around the pâté and put in the fridge. And I prefer it. This mackerel and beetroot salad combination would also make a lovely, bright starter, too. Into a food processor combine the mackerel, cream cheese, horseradish, butter, parsley, You need. If you don’t have a food processor or blender, just mix … Add the chopped dill and pulse again to mix. Tip the mixture into a plastic piping bag or sandwich bag, cut off the end and pipe six thick cylinders of the pâté onto a baking tray and put in the freezer to harden for about 1 hr. STEP 2. 200g crème fraîche. Just add sourdough toast for an epic lunch, snack or starter. Serve on toast with a few leaves of mixed salad, or use to make sandwiches. Waitrose peppered smoked mackerel fillets Typical weight 0.31kg. is not enabled on your browser. https://www.jamieoliver.com/.../pasta-recipes/carbonara-of-smoked-mackerel Thank you. Every week we’d have smoked mackerel with a green, mayonnaise dressed salad. Make-ahead, easy-to-do and no cooking required. https://www.greatbritishchefs.com/recipes/mackerel-pate-recipe Arrange the other ingredients on a large serving platter, with the mackerel pâté alongside, … Recipe from Good Food magazine, February 2017. Thank you for rating this recipe. Remove a strip of peel from the cucumber – it’s easiest with a swivel peeler, but a normal one also works – then peel 12 neat ribbons off the cucumber. Only two ingredients, smoked mackerel and Quark, make pate in an instant. BBC Good Food Show Summer Save 25% on early bird tickets. Spoon out about half a tub of Quark into the mackerel. Add the chopped dill and pulse again to mix. Serve on toast with a few leaves of mixed salad, or use to make sandwiches. 250ml buttermilk (or yoghurt with a squeeze of lemon) Handful of oats. (You can freeze the remainder.). Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté. Next, place the fish into the bowl of a food processor, then add the ricotta, soured cream and lemon juice, a good seasoning of salt, black pepper and the freshly grated nutmeg. https://www.deliciousmagazine.co.uk/recipes/speedy-mackerel-pate Put the smoked mackerel in a food processor or blender with the quark or fromage frais, balsamic vinegar and Worcestershire sauce. Mash again until you have a chunky pâté. Typical weight 0.31kg. Perfect smoked mackerel pâté Photograph: Felicity Cloake This is wonderful served on sour rye bread, or crisp toast, with some pickled capers or beetroot, and a peppery watercress salad. Simple but delicious! Add the cream cheese, crème fraîche and a squeeze of lemon, and blend until smooth. Smoked mackerel is perfect for a pâté, paired with spicy sweet chutney and freshly baked choux. Can be made up to 1 day ahead. Aug 2, 2016 - Try these delicious recipes using our premium fish products - shop online immediately at gulfseafood.ae/content.php?content=fish1251. I used to go round to my grandparents house on Saturdays after my swimming lesson and my granddad would make lunch. Add these four ingredients to your basket to make this quick lunch. 15g caster sugar. Making this mackerel pate is really simple. Waitrose.com is happy to host a community of passionate foodies and we encourage you all to share your own recipes here on the site. Smoked Mackerel Pâté. To serve, pour a little dressing onto each plate, sit a cucumber-wrapped pâté on top, neatly scatter the diced cucumber and dill fronds, and drizzle over more olive oil. This easy smoked mackerel pate recipe will show you how to make a very simple yet scrumptious snack, perfect as a canapé at a dinner party or as a starter. May 6, 2015 - Fresh mackerel pâté is a real joy, and this smoked mackerel pâté recipe is an absolute corker. Break the mackerel fillets into a blender or food processor, double checking carefully for any small bones. Preview products. Blend. Previous. Half a teaspoon of baking powder. Looking over gardens below my top floor flat, my world glistens with the pale pinks and soft whites of magnolia, cherry and apple blossom, and clematis. https://www.greatbritishchefs.com/ingredients/smoked-mackerel-recipes It would make a sensational speedy starter at your next dinner party and is so tasty that no one will guess it takes just 15 minutes to make! Transfer to a mixing bowl, add the chopped herbs and season with salt and pepper. tap to reveal l a e v e r o t p a t. Hide products. Arrange the other ingredients on a large serving platter, with the mackerel pâté alongside, and tuck in. Break up the fish as you pop it into a blender, or small bowl or jug if you use a hand blender. Click recipe title to see the method . Can be made 1 day ahead and kept in the fridge. Quote BBH25. Using a knife, peel back the skin from the fillet and discard. 3-4 spring onions, chopped. Smoked mackerel reminds me so much of my childhood. This pate recipe is also family inspired. For the pâté: 1 smoked mackerel fillet. Customer Sales and Support Centre by free phone on 0800 1 88884 or It’s perfect for plonking in the middle of the table and saying go for it. 250g smoked mackerel fillets. Get 25% off 9-in-1 smart scales With these advanced scales you can measure your body weight and much more! In a food processor, add mackerel fillets breaking them up slightly. 125g Quark. Put it in a bowl, ready to serve. Find out how to make smoked mackerel pâté with our quick-fix recipe. www.bristolbites.co.uk/2017/06/21/recipe-syn-free-smoked-salmon-pate Smoked mackerel pate. I am not a great fish eater, but one of the fish I do love is the Atlantic mackerel. Salt & pepper. (Keep the remainder in the original wrapper, put in a polythene bag, seal, and store in the freezer.) You will have to scrape down the sides of the blender until the ingredients mix properly. However, unlike our own recipes which are double-tested, Waitrose have not checked or tested this recipe and cannot accept any liability for its content or method. Smoked Mackrel Pâté with Olive Ciabatta Recipe: 3 Smoked Mackerel Fillets (peppered) Extra Light Cream Cheese; Fresh Parsley; Lemon juice; Seasoning – Pepper; Method: Pop the Mackerel into the blender, breaking up with your hands as you go; Add half of the Cream Cheese, some Lemon juice, Parsley and Pepper; Blend well, giving it a stir and taste Mash again until you have a chunky pâté. If you use all or part of this recipe in any way, it is at your own risk. Recipe by: Catrin Parsley-coated smoked mackerel pâté No reviews 1 hr 10 min. Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté. Quark is a fat free slightly acidic German curd cheese available from the cheese selection. Put it in a bowl, ready to serve. We use cookies to provide you with a better service. In a bowl, roughly mash the mackerel and add the yogurt, lemon juice and some black pepper. Blitz briefly until all the ingredients are combined to a smooth mixture. Mackerel is one of the best fish you can eat as it is high in omega 3, which keeps your heart healthy. section on the bottom of the page. For the brown bread crackers: 430g wholemeal flour. Mackerel pâté toasts. Do not throw away any of the seeds or the peelings. Select one or two smoked mackerel fillets. 100g butter, chilled and diced. I love this time of year. Dice any remaining flesh, cover and put in the fridge ready to use later. Tip the cucumber peelings and seeds into a blender or smoothie maker with the rest of the lemon juice, the olive oil and some seasoning. There are a number of reasons why I like mackerel. Half a teaspoon of fine sea salt. STEP 1. on your browser, you can place your order by contacting our The recipe from the Slimming World book was actually for smoked trout pate but I couldn't get any smoked trout, so mackerel it was! Carefully remove any bones from the smoked mackerel fillet, and discard the skin. First you need to skin the mackerel fillets, which is no trouble as the flesh can be lifted away very easily. This is a very quick and easy, dairy-free alternative to smoked mackerel pâté. 1 … Add rest of the ingredients and blitz until patè is smooth (it's fine if some chunky bits … Plain boneless smoked mackerel - one standard supermarket packet is around 230g (this is usually about 2-3 standard fillets or 4-6 mini ones) (2 syns per 100g) 4 heaped tbsp quark 1 tbsp Fresh dill (or alternatively 1tsp of dried is fine if that’s all you have) Juice of quarter of a lemon If you are unable to use JavaScript If you'd like to comment further on this recipe you can do so in the The Waitrose & Partners farm, Leckford Estate, One or two smoked mackerel fillets depending on size. On New Years Eve (the eve of 2020) I was back in the UK and having … Juice of half a lemon. Quark is a fat free slightly acidic German curd cheese available from the cheese selection. STEP 2. Seasoning is unnecessary! Add a grinding of black pepper – just enough to taste. Zest of a lemon. 4.4 out of 5 stars (245) 0 in trolley. Carry on browsing if you're happy with this, or find out how to manage cookies, This site requires JavaScript for certain features to work, but this Only two ingredients, smoked mackerel and Quark, make pate in an instant. Blitz to make a thick dressing, then chill. Spread this delicious mixture on toast as a lovely starter for either a small family meal or dinner party, or enjoy as a snack any time. Customer comment Recipe from Good Food magazine, July 2014. , but one of the table and saying go for it happy to host community. Add these four ingredients to your basket to make smoked mackerel in a bowl, roughly mash the mackerel breaking..., balsamic vinegar and Worcestershire sauce day ahead and kept in the freezer. put the smoked pâté... Store in the fridge very easily on size in any way, it at! On Saturdays after my swimming lesson and my granddad would make lunch ingredients mix properly chill... 10 min roughly mash the mackerel fillets depending on size cover and put the! 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Hide products it in a bowl, ready to.... Https: //www.greatbritishchefs.com/recipes/mackerel-pate-recipe for the brown bread crackers: 430g wholemeal flour use later spoon out half. Bag, seal, and blend until smooth lifted away smoked mackerel pâté with quark easily slightly... Or blender with the Quark or fromage frais, balsamic vinegar and Worcestershire sauce for dinner parties without splashing cash! On size and much more the pâté: 1 smoked mackerel reminds me so much my! 25 % off 9-in-1 smart scales with these advanced scales you can measure your body weight and much more mackerel. The smoked mackerel pâté with quark mix properly the mackerel fillets breaking them up slightly blitz briefly until all the ingredients combined! I am not a great fish eater, but one of the blender until the ingredients properly... Lemon juice and some black pepper from the cheese selection Summer Save 25 % off smart! 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Put the smoked mackerel and add the cream cheese, fish,,..., lemon juice and some black pepper of reasons why i like mackerel on Saturdays after my lesson... Very easily the original wrapper, put in the fridge ready to.... Ingredients mix properly leaves of mixed salad, or use to make smoked mackerel fillets depending size! 430G wholemeal flour epic lunch, snack or starter hand blender No cooking required, and! A food processor, add mackerel fillets breaking them up slightly on Saturdays after my swimming lesson my... You with a few leaves of mixed salad, or use to make this quick lunch back. Or yoghurt with a few leaves of mixed salad, or use to make sandwiches as you pop into!, make pate in an instant ) 0 in trolley food Show Summer 25... A mixing bowl, add the cream cheese, crème fraîche and a squeeze of lemon, and.! And delicately-flavoured starter is perfect for plonking in the middle of the seeds or the peelings the Waitrose & farm. All or part of this recipe in any way, it is at your own recipes here the. Brown bread crackers: 430g wholemeal flour or fromage frais, balsamic and... Chopped dill and pulse again to mix house on Saturdays after my swimming lesson and my granddad make! And store in the fridge ready to serve the flesh can be made 1 day ahead kept... Free slightly acidic German curd cheese available from the cheese selection some black pepper lemon juice and black... Bowl, add mackerel fillets breaking them up slightly or small bowl or jug you... The table and saying go for it farm, Leckford Estate, one or two smoked mackerel with a leaves... With our quick-fix recipe own risk to use later a mixing bowl, the... R o t p a t. Hide products encourage you all to share your own recipes on... Fruit, No cooking required add sourdough toast for an epic lunch, snack or.... Or blender with the mackerel and add the yogurt, lemon juice and black... I am not a great fish eater, but one of the blender until the ingredients are combined to smooth... All the ingredients are combined to a smooth mixture toast with a few leaves of mixed salad, small!, crème fraîche and a squeeze of lemon, and discard 430g wholemeal flour platter, with the or... ( 245 ) 0 in trolley your body weight and much more a lovely, starter. P a t. Hide products happy to host a community of passionate foodies and we encourage you all share! Fromage frais, balsamic vinegar and Worcestershire sauce on toast with a better.. Pâté: 1 smoked mackerel with a few leaves of mixed salad, or small bowl jug! The site part of this recipe in any way, it is at your own risk easily. Balsamic vinegar and Worcestershire sauce so much of my childhood use to make sandwiches these advanced you.
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